Simply Nonno's Pesto Recipe · Seafood
Creamy Pesto Salmon
- Makes
- 2 servings
- Prep
- —
- Cook
- —
Ingredients
- 2 salmon fillets
- 3 tablespoons Simply Nonno's Creamy Pesto
- 1 tablespoon olive oil
- Salt and black pepper
- Lemon wedges
Directions
Heat the oven to 425°F.
Brush the salmon with olive oil and season with salt and pepper.
Roast for 10–12 minutes, or until cooked to your preferred doneness.
Spoon the creamy pesto over the salmon just before serving and finish with lemon.
Serve with roasted potatoes, rice, pasta, or vegetables.